Nestled off Regent Street, between busy Piccadilly Circus and Oxford Circus, Casa do Frango Piccadilly brings the warmth and hospitality of the Algarve to central London. A large, light-filled restaurant with signature greenery, traditional tile friezes and ceramic pieces from across Portugal. There is also a sunny street terrace for alfresco dining in the warmer months. Casa’s menu is inspired by the rich culinary history of Portugal and the wider Mediterranean. True to Portuguese tradition, there is an emphasis on cooking over a wood-charcoal grill. The restaurant has become known for piri-piri chicken, with perfectly caramelised skin and a deep flavour which comes from a brush of Casa’s secret piri-piri blend. The menu offers so much more, with small and large plates all designed to share. Everything at Casa is made fresh in-house, using top quality, locally sourced ingredients. The food is complemented with an all-Portuguese wine list, cocktails, mocktails and Super Bock beer on