Le Petit Beefbar is part of the globally recognised collection of Beefbar restaurants. Le Petit Beefbar is a jewel in the crown of the Chelsea neighbourhood. In an elegant yet cosy setting, the menu is designed to be comforting and luxurious. The Street Food to Share take inspiration from ingredient and recipes all over the world and showcase premium beef. To follow, "Beefbar classics" aka amazing main courses made with the best beef cuts such as American Wagyu ribeye and Irish grass-fed filet, all available with Beefbar's signature and unique La Sauce Beefbar, made with butter, herbs, truffle and an extract of the "Sauce Originale Relais de Paris".